Published, source-backed activations involving House of Habanero. Participation is labelled as lead brand or partner based on the recorded relationship. This page is not a complete history of the brand's marketing activity.
Official Alserkal What the Food 2026 listing describes a 1 November sauce-making session at The Yard hosted by House of Habanero founder Faisal Al Mutairi and chef Roberto Segura. Guests learn chilli, acid and seasoning balance, create their own anticucho sauce and take it home. A follow-up format to Peru Over Fire, not the same event.
Alserkal's original event page lists Peru Over Fire on 24–25 October 2026 at Main Lane, featuring House of Habanero and Chef Roberto Segura of La Barra. Live fire cooking highlights anticucho sauce, grilled meats, vegetables and chicha morada. Chef affiliation is documented, but La Barra is not automatically assigned an agency or sponsor role.
Alserkal Avenue· Restaurant-and-sauce-brand live culinary collaboration